At the Rosa Lab, we study the complex interconnections between agriculture, water, energy, and climate to develop science-based solutions for a more sustainable and resilient future. Our work focuses on advancing strategies and technologies that reduce carbon emissions, promote resource efficiency, and strengthen the resilience of food and energy systems.

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​​Our Research Areas

• Water sustainability
  We develop hydrological models to assess current and future water scarcity and evaluate strategies to close water gaps. Our research includes sustainable irrigation practices and technological solutions such as water storage, wastewater reuse, desalination, and virtual water trade.

• Sustainable and resilient net-zero emissions agriculture 
  We study pathways to net-zero emissions in agriculture, with a focus on fertilizer and water management, farm-scale trade-offs, and ensuring food security under future climate and socio-economic scenarios.

• Techno-economic and life cycle analysis of low-carbon fuels
  We assess the environmental and economic performance of key low-carbon fuels—including ammonia, hydrogen, biomethane, and methanol—supporting their role in the clean energy transition.

• Sustainable and resilient industrial decarbonization
  We evaluate carbon mitigation strategies across sectors, considering water, land, and emissions constraints to help design feasible and effective decarbonization pathways for industry.

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Our Vision

We strive to accelerate the global transition to sustainable, climate-resilient food and energy systems by generating actionable insights that inform policy, drive innovation, and support both human communities and natural ecosystems.